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We need to produce a weekly report listing ingredients required to produce items for order fulfillment the following week. There aren't a lot of orders/items involved. Our users find setting up a full MRP run to be time-comsuming and overkill versus their needs. Items and quantities to be produced would be input. Referencing the BOM, the process needs to account for ingredient quantity on-hand, committed and on-order then calculate the variance to requirements. This will allow the user to quickly review the listing and determine if purchasing is needed to meet production. Does anyone know of a quasi-quick and dirty way to address this? What approach would you use? We're running v6.0.2MM on an AS/400. TIA, Eric Stevens Snr. Systems Analyst Supply Chain Organization Allied Domecq Retailing, USA Baskin-Robbins/Togos/Dunkin' Donuts +--- | This is the BPCS Users Mailing List! | To submit a new message, send your mail to BPCS-L@midrange.com. | To subscribe to this list send email to BPCS-L-SUB@midrange.com. | To unsubscribe from this list send email to BPCS-L-UNSUB@midrange.com. | Questions should be directed to the list owner: dasmussen@aol.com +---
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