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ver 8.3.5 will value inventory transactions by bucket.

On October 13, 2016 at 12:00 PM bpcs-l-request@xxxxxxxxxxxx wrote:

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Today's Topics:

1. Re: Splitting Up COGS (Wynn, Christopher P.)
2. Fw: Splitting Up COGS (David Rapacz)

----------------------------------------------------------------------

message: 1
date: Wed, 12 Oct 2016 17:38:29 +0000
from: "Wynn, Christopher P." <Chris.Wynn@xxxxxxxxxxx>
subject: Re: [BPCS-L] Splitting Up COGS

Hi Jay,

We are on ERP LX 8.3.4 and wrote a custom solution which we added to the
CEA menu to break out COGS after the fiscal period has been closed. The
original COGS entries are extracted and allocated using the cost buckets
in the CMF table(each cost bucket as a percentage of the total COGS
entry). Another table is used to assign each cost bucket a Major account
segment. The allocated COGS entries are then written to the GL batch
header (GBH) along with an entry to reverse the original COGS entry. The
finance department then reviews and posts the entries using CLD501D.

-----Original Message-----
From: BPCS-L [mailto:bpcs-l-bounces@xxxxxxxxxxxx] On Behalf Of Adams,
Jay
Sent: Friday, October 7, 2016 8:03 AM
To: 'bpcs-l@xxxxxxxxxxxx' <bpcs-l@xxxxxxxxxxxx>
Subject: [BPCS-L] Splitting Up COGS

BPCS Accounting Experts,

When we do a B transaction (shipment), the Cost of Good Sold (COGS)
account is updated. We would like to split up the COGS account into
three accounts - material, labor, and overhead. How do I change the
model to get the proper amount for materials, labor, and overhead? Or
said another way, what macros can I use to update the debit and credit
amounts for material, labor, and overhead?

I appreciate any help on this,
Jay Adams

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________________________________

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If you have received this message in error, please notify the original
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________________________________

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may not reflect the views of the organisation. Associated British Foods
accepts no liability for any losses or damages arising from reliance on
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------------------------------

message: 2
date: Wed, 12 Oct 2016 20:19:54 +0000 (UTC)
from: David Rapacz <davidrapacz@xxxxxxxxxxxxx>
subject: [BPCS-L] Fw: Splitting Up COGS

This functionality was added to the 8.3.5 release of LX. Details
regarding this new functionality can be found in our release notes
available on Infor Xtreme at:
https://www.inforxtreme.com/esknowbase/root/DLPublic/40843/Release_Notes_835.zip?
If you are interested in learning more about recent Infor LX functional
and technology?advancements?or upcoming releases, please contact me at
david.rapacz@xxxxxxxxx

| ? | ? |
|
| David J. Rapacz| Infor LX (BPCS) Product Manager office +1 312 258
6070 | mobile +1 312 927 1726 | david.rapacz@xxxxxxxxx | www.infor.com |

???????Infor LXCustomer Community | Connect,collaborate, and discuss |
www.inforcommunities.com?
On Wednesday, October 12, 2016 12:58 PM, "Wynn, Christopher P."
<Chris.Wynn@xxxxxxxxxxx> wrote:

Hi Jay,

We are on ERP LX 8.3.4 and wrote a custom solution? which we added to
the CEA menu to break out COGS after the fiscal period has been closed.?
The original COGS entries? are extracted and allocated using the cost
buckets in the CMF table(each cost bucket as a percentage of the total
COGS entry).? ? Another table is used to assign each cost bucket a Major
account segment.? The allocated COGS entries are then written to the GL
batch header (GBH) along with an entry? to reverse the original COGS
entry.? The finance department then reviews and posts the entries using?
CLD501D.

-----Original Message-----
From: BPCS-L [mailto:bpcs-l-bounces@xxxxxxxxxxxx] On Behalf Of Adams,
Jay
Sent: Friday, October 7, 2016 8:03 AM
To: 'bpcs-l@xxxxxxxxxxxx' <bpcs-l@xxxxxxxxxxxx>
Subject: [BPCS-L] Splitting Up COGS

BPCS Accounting Experts,

When we do a B transaction (shipment), the Cost of Good Sold (COGS)
account is updated. We would like to split up the COGS account into
three accounts - material, labor, and overhead. How do I change the
model to get the proper amount for materials, labor, and overhead? Or
said another way, what macros can I use to update the debit and credit
amounts for material, labor, and overhead?

I appreciate any help on this,
Jay Adams

Confidentiality Notice:? This email from Qualicaps (including all
attachments) is for the sole use of the intended recipient(s) and may
contain confidential and privileged information.? Any unauthorized
review, use, disclosure, copying, or distribution is strictly
prohibited.? If you are not the intended recipient, please contact the
sender by reply email and destroy all copies of the original message.

______________________________________________________________________
This email has been scanned by the Symantec Email Security.cloud
service.
For more information please visit http://www.symanteccloud.com
______________________________________________________________________
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________________________________

The contents of this message, together with any attachments, are
intended only for the use of the individual or entity to which they are
addressed and may contain information that is legally privileged,
confidential and exempt from disclosure. If you are not the intended
recipient, you are hereby notified that any dissemination, distribution,
or copying of this message, or any attachment, is strictly prohibited.
If you have received this message in error, please notify the original
sender or the AB Mauri/Ohly Help Desk at Tel: 314-392-0800 x 1881
immediately by telephone or by return E-mail and delete this message,
along with any attachments, from your computer. Thank you.
________________________________

The views expressed in this e-mail are the views of the individual and
may not reflect the views of the organisation. Associated British Foods
accepts no liability for any losses or damages arising from reliance on
the information contained in this e-mail. The information contained in
this e-mail is confidential, may be legally privileged and is intended
solely for use by the individual or organisation to whom it is
addressed. E-mail information is subject to copyright and must not be
used, disseminated, copied or disclosed to third parties without the
written consent of Associated British Foods. If you are not the intended
recipient you should delete this e-mail, destroy all copies and inform
the administrator: admin@xxxxxxxxxxx. Copyright Associated British Foods
plc. All Rights Reserved.

Registered Office: Weston Centre, 10 Grosvenor Street, London, W1K 4QY.
A limited company registered in England 293262
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End of BPCS-L Digest, Vol 14, Issue 37
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